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Archive: Dec 27, 2006
Welcome back! We're glad you're here! We've got lots of new stuff for you this week!
This Week's Feature The holidays are just about over and, for many of us, that means it's time to think about how to get rid of all those extra pounds we put on. So this week we offer a selection of Spa Recipes. But don't think "cardboard" or "I'm going to be hungry" … these are delicious and satisfying meals. Spa recipes are characterized by being low in calories and fat, but not low in flavor or interest. They are also usually fairly easy to prepare. So try them; you won't be disappointed. And you can always serve yourself a larger portion and still feel good that you are eating "good-for-you" food. Click here to read more about our featured recipes.

Also new this week: we've archived our past weekly features. Click on the "new this week " button on the left side of this page and then click on the "past features" button.

Eat This! Don't care about Spa Meals? Here are some other suggestions for what to eat this week: Vietnamese Big Bowl Sea Bass & Shrimp with Spicy Tomato Sauce over Braised Fennel Sweet & Sour Chicken Thighs with Carrots Amaretto Bread Pudding Don't forget: you can also Search Recipes to find more great ideas of what to eat this week.

New Recipes We list all of our new recipes here every week so that you can see them all in one place. This week, we cooked up a bunch of "spa" recipes ... great for starting that New Year's resolution to lose weight! Light Seafood Chowder Light Popovers Light Vinaigrette Dressing Blackberry-Orange Cobbler Banana Yogurt Smoothie Oven Beef & Vegetable Stew Balsamic Dijon Dressing Chicken Milanese with Tomato Basil Sauce Gingered Spiced Carrots Southern Style Greens

Remember ... it's easy to share your experience with our web site! If you think CookingwithAlicia.com is great ... please tell a friend about us! We make it easy. And while you're at it ... did you make one of our recipes? Don't forget to review it and share your experience with other members. Just open up the recipe again and click on the "rate this recipe" button at the top of the page. Thanks for sharing!

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