You are not signed in ... SIGN IN NOW
HOME RECIPES SEARCH PANTRY MY MEAL PLAN MEMBERS AREA COMMUNITY PRESS ROOM CONTACT US
 
 
 
  recipe search Search recipes many different ways  
  recipe reviews  
  monthly features See all past monthly features  
  meal planning See all past weekly meal plans  
  Reach out & cook for someone in need  
  oops mistakes cooking See our mistakes and how we recovered  
  entertaining menus Menus for entertaining - from casual to elegant  
  personal recipe boxes See all recipes you have ever added to a meal plan  
  better than takeout alternatives Recipes that are better than takout and almost as fast  
  ingredients pictures ingredients photographs Pictures and descriptions of every ingredient used in our recipes  
  techniques pictures techniques photographs Pictures and descriptions of every technique used in our recipes  
  kitchen tools pictures kitchen tools photographs Pictures and descriptions of every tool used in our recipes  
  free recipes Free recipes - no membership required  
     
   
  Click on any photo on this page to enlarge it  
   
     
  Click on this shopping cart to add all recipes in "This Week's Meal Plan" to your current meal plan  
 
 
     
   
 

This was our last published meal plan before we went on hiatus. It's from November 14, 2007 ...
 
For more great meal plans, click on "past weekly meal plans" on the left side of this window.
 

Make the Roasted Vegetable Stew with Garlic Crumble Crust on the weekend: it's needs about hour and a half in the oven. Italian Fish Soup is quick to throw together, then let it simmer while you catch up on chores or the evening news. This soup is also a great dish for casual entertaining. Chicken Cacciatore is another dish that's can be put together in no time, then finished off with some oven time. And continuing my breakfast kick: the Egg, Ham & Cheese Breakfast Sandwich is quick and easy enough for a weekday breakfast and a lot better than what you get at the Golden Arches.

 
 
vegetarian recipes bouillabaise recipes chicken recipes Roasted Vegetable Stew with Garlic Crumble Crust

Roasted Vegetable Stew with Garlic Crumble Crust

Roasted root vegetables give a heartiness to this vegetarian stew that is big on flavor and sure to satisfy any carnivore. The garlic crust adds a whole other dimension; do not even think about omitting it!

Roasted Vegetable Stew with Garlic Crumble Crust

 

 
vegetarian recipes bouillabaise recipes chicken recipes Italian Fish Soup

Italian Fish Soup

This delicious seafood soup is the Italian cousin of the French bouillabaisse. These soups were typically made from the day's catch and the exact ingredients varied by region. Here it's made with fish that is commonly available in New England. If you can't find sea bass or cod, substitute any other white-fleshed fish. This is a great dish to make for and with friends. All you need to add is salad and bread.

Italian Fish Soup

 

 
vegetarian recipes bouillabaise recipes chicken recipes Chicken Cacciatore

Chicken Cacciatore

A hearty, full-flavored chicken cacciatore. "Cacciatore" means "hunter style" in Italian and refers to a method of cooking fresh game by sautéing it with wild mushrooms, onions, and other vegetables and then braising the meat in wine or stock. Can be made up to three days in advance.

Chicken Cacciatore

 

 
vegetarian recipes bouillabaise recipes chicken recipes Egg, Ham & Cheese Breakfast Sandwiches

Egg, Ham & Cheese Breakfast Sandwiches

In much less time than it takes to drive to that "fast food" restaurant and get served, you can make your own breakfast sandwich at home. And you get to enjoy it with your pajamas on!

Egg, Ham & Cheese Breakfast Sandwiches

 

 
 

 

 

 
   
 
See our great features
 

(Click above to see our Special Features)

 
 

Click the camera to see large photos of all of this week's recipes

 
 
 

All of this week's recipes

   
 

new this week
 
 
Roasted Vegetable Stew with Garlic Crumble Crust
   
 
Italian Fish Soup
   
 
Chicken Cacciatore
   
 
Egg, Ham & Cheese Breakfast Sandwiches
   
 
 
Contact Us Our Privacy Policy
© 2006-2008 CookingWithAlicia.com